Children in rural communities face adverse hunger experiences. In rural primary schools in Kenya, children trek long distances to school without taking breakfast meals, and even if taken the long distance exhausts them making them hungry and weak while in class. Our cup of porridge is a daily provision of a nutritious cup of porridge to children in rural primary schools to nourish and reenergize for learning during class time in Homabay, Kenya. The project started by feeding 100 children in 2024 and has grown to 300 children intending to provide sustainable feeding to 10,000 children by 2030. Your support and involvement means a world in the life of a child in deep hunger.
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